Spicy Bread Omelette
A quick and easy spicy bread omelette made with fresh ingredients, perfect for any meal of the day.
Ingrédients
Main Ingredients
- 2 slices slices of bread Use any bread type like whole grain, white, or gluten-free.
- 2 large eggs The star ingredient, packed with protein.
- 1 small onion, chopped Adds moisture and flavor.
- 1 small tomato, chopped Provides freshness.
- 1-2 pieces green chilies, chopped Adds spiciness; adjust to taste.
- to taste Salt Essential for flavor.
- to taste Pepper Essential seasoning.
- as needed Coriander leaves, chopped For garnish.
- for frying Oil or butter Vegetable oil or butter can be used.
Instructions
Preparation
- In a bowl, crack the eggs and beat them. Add the chopped onions, tomatoes, green chilies, and a generous pinch of salt and pepper. Mix well.
Cooking
- Heat a frying pan on medium heat and add oil or butter to melt.
- Dip the slices of bread one by one into the egg mixture, ensuring they are well-coated but not too soggy.
- Place the bread slices in the hot pan and cook until one side is golden brown and crispy, about 2-3 minutes.
- Carefully flip the bread and cook the other side until golden.
- Remove from the pan and sprinkle with fresh coriander before serving.
Notes
Use fresh ingredients for the best flavor. Experiment with spices or cheese for variations. Store leftovers in an airtight container for up to 2 days.
Nutrition
Serving: 1gCalories: 300kcalCarbohydrates: 30gProtein: 16gFat: 15gSaturated Fat: 6gSodium: 500mgFiber: 2gSugar: 2g
Tried this recipe?Let us know how it was!