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–+ servings
A delicious potluck dish at a church gathering, showcasing a vibrant spread.

Creamy Chicken Bake

A comforting and easy dish perfect for church potlucks, combining chicken, creamy soup, and mixed vegetables under a cheesy layer.
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Temps de préparation 15 minutes
Temps de cuisson 30 minutes
Temps total 45 minutes
Type de plat Casserole, Main Course
Cuisine American
Portions 8 servings
Calories 350 kcal

Ingrédients
  

Main Ingredients

  • 1 can cream of chicken soup Provides the rich, creamy base; use organic for a healthier twist.
  • 1 cup shredded cheddar cheese Sharp cheddar for more flavor or mild for kids.
  • 2 cups cooked chicken, shredded Rotisserie chicken is a quick option.
  • 1 package frozen mixed vegetables Use a mix of peas, carrots, corn, and green beans.

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine cream of chicken soup, shredded cheddar cheese, shredded chicken, and frozen mixed vegetables.
  • Pour the mixture into a greased baking dish, spreading it evenly.

Baking

  • Bake for 25 to 30 minutes until heated through and bubbling.
  • Serve hot and enjoy!

Notes

Tip: Add hot sauce or Worcestershire sauce for a flavor kick. Consider mixing different cheeses or adding a crunchy top before baking.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 7gSodium: 900mgFiber: 2gSugar: 3g
Keyword Budget-Friendly, Comfort Food, Creamy Chicken Bake, Easy Recipe, Potluck Dish
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