Go Back
–+ servings
Delicious 1dd8f59571

Chicken Broccoli Pasta Casserole

A comforting and easy casserole featuring pasta, chicken, broccoli, and melted cheddar cheese, perfect for weeknight dinners.
No ratings yet
Rate this Recipe Imprimer la recette Pin Recipe
Temps de préparation 15 minutes
Temps de cuisson 30 minutes
Temps total 45 minutes
Type de plat Dinner, Main Course
Cuisine American, Comfort Food
Portions 6 servings
Calories 400 kcal

Ingrédients
  

Main Ingredients

  • 2 cups cooked elbow macaroni Any pasta works, but avoid fancy shapes.
  • 1 cup cooked shredded chicken Rotisserie chicken works great.
  • 1 cup broccoli florets Fresh or frozen, steam or thaw before use.
  • 1 cup shredded cheddar cheese Sharp or mild, based on preference.
  • 1 can cream of mushroom soup Can substitute with cream of chicken soup.
  • 1/2 cup milk Measure carefully to avoid a soupy texture.
  • 1 teaspoon garlic powder Fresh garlic can be used for a stronger flavor.
  • to taste salt and pepper Adjust based on chicken seasoning.

Instructions
 

Preparation

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, combine the cooked pasta, shredded chicken, broccoli florets, and 1 cup of shredded cheddar cheese.
  • In another bowl, mix together the cream of mushroom soup, milk, garlic powder, salt, and pepper.
  • Pour the soup mixture over the pasta mixture and stir until well combined.
  • Transfer the mixture to a greased 9x13 inch baking dish.
  • Bake for 25-30 minutes, or until heated through and bubbly.
  • Let it cool for a few minutes before serving hot.

Notes

Use fresh ingredients for better flavor. Experiment with different cheeses and add vegetables for variation.

Nutrition

Serving: 1gCalories: 400kcalCarbohydrates: 45gProtein: 30gFat: 15gSaturated Fat: 8gSodium: 600mgFiber: 3gSugar: 2g
Keyword Casserole, Cheesy Casserole, Chicken Broccoli Pasta, Comfort Food, Easy Dinner
Tried this recipe?Let us know how it was!